This smooth and naturally sweet mousse combines the creaminess of banana with the comforting texture of rice. Quick to prepare and packed with flavor, it’s the perfect healthy dessert or snack for any time of the day!
Ingredients
- 70 g cooked rice
- 2 eggs
- 1 ripe banana
- 1 teaspoon cinnamon
Procedure
- Prepare the mixture: Blend the cooked rice, eggs, banana, and cinnamon until smooth.
- Microwave method: Transfer the mixture into a microwave-safe bowl and microwave on high for 3 minutes until set.
- Serving: Gently turn the mousse onto a plate and decorate with fresh fruit, nuts, or a drizzle of honey.
Final Tip
For an extra creamy texture, blend in a splash of milk or a teaspoon of peanut butter before microwaving.
Enjoy! 🍮
